It's that time of year to collect and eat the allotment bounty. Problems include:
1. Some things are too big and heavy for some of our workers (see above).
2. What do you do with all this food arriving at once?
Well 1. will sort itself out in time and 2. - well it's the chutney season (below). Plums, tomatoes, onions and apples from the allotment, plus some vinegar, sugar and sultanas from the shop*. Shame is you have to leave it for 3 months before trying... The marrow has gone into a lovely marrow, pea and mint soup.
* I should be honest here! Some of the onions and tomatoes were shop bought - the former to get the quantities right, the latter because the home grown toms were too tasty to put into the chutney so we swapped them.